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+ servings

Halloween Hot Chocolate

A delightful blend of creamy chocolate goodness topped with adorable ghostly vegan marshmallows, perfect for Halloween celebrations.
Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Servings: 2 servings
Calories: 170

Ingredients
  

  • 2 tablespoons unsweetened cocoa
  • 2 tablespoons sugar
  • ¼ cup water
  • cups milk
  • ¼ teaspoon vanilla
  • to taste mini vegan marshmallows
  • to taste edible markers
  • to taste whipped cream

Method
 

  1. Draw faces on your marshmallows using edible markers and set aside.
  2. Combine cocoa and sugar with water in a microwave-safe bowl and microwave for about 40 seconds until warm.
  3. Pour in milk and vanilla extract, stir until well combined.
  4. Heat the mixture in the microwave for about 60 seconds until steaming hot.
  5. Pour into mugs and add whipped cream on top.
  6. Place the decorated marshmallow ghosts on top of the whipped cream.
  7. Enjoy your Halloween hot chocolate!

Nutrition

Serving: 1gCalories: 170kcalCarbohydrates: 23gProtein: 6gFat: 6gSugar: 21g

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