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–+ servings

Garlic Butter Roasted Sweet Potatoes

A delicious and easy recipe for garlic butter roasted sweet potatoes, perfect as a side dish.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Calories: 220
Ingredients Method Nutrition Notes

Ingredients
  

Sweet Potatoes
  • 4 medium Sweet Potatoes peeled and cubed
Garlic Butter Mixture
  • 1/2 cup Unsalted Butter melted
  • 4 cloves Garlic minced
  • 1 teaspoon Dried Thyme
  • 1 teaspoon Salt to taste
  • 1/2 teaspoon Black Pepper to taste

Method
 

Prepare the Sweet Potatoes
  1. Preheat the oven to 400°F (200°C).
  2. Peel and cube the sweet potatoes into bite-sized pieces.
Make the Garlic Butter
  1. In a mixing bowl, combine melted butter, minced garlic, thyme, salt, and pepper.
Combine and Roast
  1. Place the cubed sweet potatoes on a baking sheet.
  2. Drizzle the garlic butter mixture over the sweet potatoes and toss to coat evenly.
  3. Spread the sweet potatoes in a single layer on the baking sheet.
  4. Roast in the preheated oven for 25-30 minutes, or until tender and golden brown, stirring halfway through.
Serve
  1. Remove from the oven and let cool for a few minutes before serving.
  2. Enjoy your garlic butter roasted sweet potatoes as a delicious side dish!

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 6gFiber: 4gSugar: 6g

Notes

For extra flavor, you can add a sprinkle of fresh parsley before serving.

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