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–+ servings

Crockpot Marry Me Chicken

A perfect blend of juicy chicken breasts, garlic, sun-dried tomatoes, and Parmesan that will have everyone at the table begging for seconds.
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Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings: 4 servings
Calories: 354
Ingredients Method Nutrition

Ingredients
  

  • 4 pieces boneless, skinless chicken breasts
  • ½ cup chicken broth
  • ½ cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 tbsp cornstarch
  • 1 tbsp garlic, minced
  • 1 tsp dried oregano
  • ½ tsp dried thyme
  • ¼ tsp red pepper flakes optional for heat
  • ½ cup sun-dried tomatoes, chopped
  • 2 tbsp butter
  • to taste salt
  • to taste pepper
  • to taste fresh basil or parsley for garnish

Method
 

  1. Season the chicken breasts with salt and pepper on both sides and set aside.
  2. In a medium bowl, whisk together the chicken broth and cornstarch until smooth, then add heavy cream, Parmesan, garlic, oregano, thyme, and red pepper flakes. Whisk until well combined.
  3. Place the seasoned chicken breasts in the crockpot and pour the sauce mixture over them.
  4. Sprinkle the chopped sun-dried tomatoes over the chicken and sauce.
  5. Cook on low for about 4 hours or on high for 2 hours until the chicken is tender.
  6. About 30 minutes before serving, add the butter to the crockpot and stir it into the sauce.
  7. Serve the chicken with the creamy sauce and garnish with fresh basil or parsley.

Nutrition

Serving: 1gCalories: 354kcalCarbohydrates: 6gProtein: 29gFat: 24g

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