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–+ servings

Chocolate Mint Cookies

Deliciously rich chocolate cookies infused with refreshing mint flavor, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Dry Ingredients
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
Wet Ingredients
  • 1/2 cup unsalted butter softened
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar packed
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon peppermint extract
Chocolate Chips
  • 1 cup semi-sweet chocolate chips

Method
 

Prepare the Oven and Baking Sheet
  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
Mix Dry Ingredients
  1. In a mixing bowl, whisk together the flour, cocoa powder, baking soda, and salt.
Cream Butter and Sugars
  1. In another bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
Combine Ingredients
  1. Beat in the egg, vanilla extract, and peppermint extract until well combined.
  2. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  3. Fold in the chocolate chips.
Bake the Cookies
  1. Drop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  2. Bake in the preheated oven for 10-12 minutes, or until the edges are set.
Cool and Serve
  1. Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gFiber: 1gSugar: 10g

Notes

Store cookies in an airtight container at room temperature for up to a week.

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