Turkey Veggie Tray
Create a stunning Turkey Veggie Tray that brings joy and color to your gatherings! This delightful centerpiece not only tempts the taste buds with an array of fresh vegetables but also encourages creativity as kids help assemble their own veggie turkeys. Perfect for Thanksgiving or any festive occasion, this easy-to-make tray offers a healthy snacking option that will have everyone reaching for seconds. Plus, it’s versatile—customize it with various dips and additional veggies to suit your family’s preferences. Get ready to turn mealtime into a fun and engaging experience!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 6
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 2 red bell peppers
- 1 yellow bell pepper
- 1 crown broccoli
- 2 cups baby carrots
- 2 cucumbers
- 1 cup snap peas
- Candy eyeballs (for decoration)
- Your favorite dip
Instructions
- Wash all the vegetables thoroughly. Chop the red and yellow bell peppers into halves for the turkey body. Keep broccoli florets intact for tail feathers.
- Assemble the turkey by placing the two red bell pepper halves side by side on a platter, with the broccoli behind them as tail feathers. Surround with baby carrots as stuffing and add cucumber slices as feet.
- Add personality by placing candy eyeballs on one of the bell pepper halves.
- Serve with your chosen dip placed in a bowl at one end of the platter.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 60
- Sugar: 6g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://freshtablerecipes.com/turkey-veggie-tray/