Strawberry Crumb Bars
Indulge in the delightful experience of making Strawberry Crumb Bars, a dessert that’s sure to bring joy to any gathering. These buttery bars are filled with fresh strawberries and topped with a crumbly layer that adds the perfect crunch. They are easy to prepare, making them ideal for summer picnics, bake sales, or cozy family nights. With just a handful of simple ingredients and straightforward steps, you’ll have these scrumptious treats ready in no time. Once chilled, their sweet strawberry filling paired with a crumbly topping creates an irresistible combination that everyone will love. Try this recipe today and watch these bars become a cherished favorite!
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Makes about 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup white sugar
- 1/2 teaspoon baking powder
- 1 1/2 cups all-purpose flour
- 1/4 teaspoon salt
- 1/2 cup very cold butter (1 stick)
- 1 egg (beaten)
- 1 teaspoon vanilla extract
- 2 cups fresh strawberries (chopped)
- 1/3 cup white sugar (for filling)
- 2 teaspoons cornstarch
Instructions
- Preheat oven to 375°F.
- Line an 8×8 inch pan with parchment paper.
- In a medium bowl, mix together sugar, flour, baking powder, and salt.
- Cut in cold butter until mixture resembles crumbs.
- Combine beaten egg and vanilla; mix into dry ingredients until crumbly.
- Press half of the mixture into the bottom of the prepared pan.
- Mix strawberries with sugar and cornstarch; spread over crust.
- Crumble remaining dough over strawberry layer.
- Bake for about 45 minutes until golden brown.
- Cool completely before cutting into squares.
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 190
- Sugar: 12g
- Sodium: 60mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://freshtablerecipes.com/strawberry-crumb-bars/