S’more Bars
Indulge in the ultimate comfort dessert with these delightful S’more Bars! Perfectly capturing the nostalgic essence of campfire s’mores without the fuss of roasting marshmallows, this easy recipe requires just four simple ingredients. These bars feature a golden graham cracker crust topped with gooey vegan marshmallows and rich chocolate chips, creating an irresistible treat for any occasion. Ideal for family gatherings, weeknight desserts, or meal prep, this sweet snack is sure to become a favorite among both kids and adults. Enjoy them as they are or with fun variations for a personalized twist!
- Prep Time: 10 minutes
- Cook Time: 28 minutes
- Total Time: 38 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups graham cracker crumbs
- 1/2 cup melted butter
- 4 cups chocolate chips
- 1 package mini vegan marshmallows
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×13 inch pan with cooking spray.
- In a bowl, mix graham cracker crumbs and melted butter until combined. Press firmly into the bottom of the prepared pan.
- Bake for 8 minutes to set the crust.
- Remove from oven and sprinkle chocolate chips evenly over the crust, followed by the vegan marshmallows.
- Return to oven and bake for an additional 20 minutes until marshmallows are golden brown.
- Allow to cool at room temperature before slicing into squares.
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 210
- Sugar: 18g
- Sodium: 110mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://freshtablerecipes.com/smore-bars/