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Ricotta Honey Toast

Ricotta Honey Toast

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If you’re craving a quick yet sophisticated way to start your day, look no further than Ricotta Honey Toast. This delightful recipe combines creamy ricotta cheese with fresh strawberries, crunchy nuts, and a drizzle of warm honey, creating a perfect balance of flavors and textures. Whether served as a refreshing breakfast or an elegant appetizer at gatherings, this versatile dish is sure to impress family and friends alike. Plus, it’s incredibly easy to customize based on seasonal ingredients or personal preferences. With just a few simple steps, you’ll have a delightful toast that’s both nutritious and delicious.

Ingredients

Scale
  • 2 slices of bread
  • 3 tbsp ricotta cheese
  • 2 strawberries, sliced
  • 2 tbsp walnuts, chopped
  • 2 tbsp sliced almonds
  • 1 tbsp honey
  • 2 tsp olive oil

Instructions

  1. Toast the slices of bread for 2-3 minutes until golden brown.
  2. Lightly spread olive oil over each slice to enhance flavor.
  3. Generously spread ricotta cheese on top of the toast.
  4. Layer with sliced strawberries and sprinkle walnuts and almonds for added crunch.
  5. Warm honey in the microwave for 5-10 seconds and drizzle over the toast before serving.

Nutrition