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Pumpkin Protein Balls

Pumpkin Protein Balls

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Pumpkin Protein Balls are the ultimate fall snack that combines the rich flavors of pumpkin and warm spices with a healthy protein boost. These no-bake treats are perfect for any occasion, whether you need a quick energy boost before a workout or a nutritious bite to satisfy your sweet tooth. With their delightful taste and easy preparation, you’ll find yourself making these protein-packed snacks again and again. They’re family-friendly, meal-prep friendly, and can be enjoyed in various ways—from lunchboxes to parties. Discover the joy of this wholesome treat today!

Ingredients

Scale
  • 1 cup creamy almond butter
  • â…“ cup canned pumpkin
  • ½ cup honey
  • ½ cup vanilla protein powder
  • 1½ cups rolled oats
  • ½ cup mini chocolate chips
  • ¼ teaspoon cinnamon
  • 1½ teaspoons pumpkin pie spice
  • salt to taste

Instructions

  1. In a mixing bowl, combine almond butter, canned pumpkin, cinnamon, honey, vanilla protein powder, rolled oats, salt, and pumpkin pie spice. Mix until smooth.
  2. Gently fold in mini chocolate chips until evenly distributed.
  3. Use a cookie scoop or your hands to form balls from the mixture onto a baking sheet (about 26 balls).
  4. Chill in the fridge until firm. Store in an airtight container.

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