Puff Pastry Nutella Christmas Tree
Create a stunning Puff Pastry Nutella Christmas Tree that’s sure to impress at your next holiday gathering! This festive dessert is made with layers of flaky puff pastry filled with rich Nutella, creating a deliciously gooey center that everyone will love. Perfect for family gatherings or cozy nights in, this treat is not only visually appealing but also incredibly easy to prepare. With just a few simple steps, you can have a show-stopping centerpiece that brings joy and sweetness to your celebrations. Serve it warm with a sprinkle of powdered sugar for that snowy effect, and watch as friends and family delight in pulling apart their own piece of this magical pastry.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 sheets puff pastry
- 3/4 cup Nutella
- 1 egg (for egg wash)
- Optional: 1 tbsp powdered sugar
Instructions
- Preheat the oven to 200°C (400°F) and thaw the puff pastry.
- Place one sheet of puff pastry on a parchment-lined baking sheet and spread Nutella evenly over it.
- Lay the second sheet on top and cut into a Christmas tree shape.
- Cut 1-inch strips along the sides and twist them gently.
- Use scraps to create stars for decoration and place on top of the tree.
- Brush with an egg wash and bake for 20-30 minutes until golden brown.
- Optionally dust with powdered sugar before serving.
Nutrition
- Serving Size: 1 slice (approximately 70g)
- Calories: 290
- Sugar: 12g
- Sodium: 180mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg