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Puff Pastry Brie Bites

Puff Pastry Brie Bites

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Indulge in the delightful experience of Puff Pastry Brie Bites, an elegant appetizer that’s perfect for any occasion. These bite-sized treats combine the creamy richness of brie cheese with a sweet jam filling, all encased in flaky puff pastry. With just a hint of crunch from toasted pecans and a touch of fresh thyme, they offer a symphony of flavors that will impress your guests. Quick to prepare and easy to customize with your favorite toppings, these brie bites can be made ahead of time, making them ideal for busy gatherings or cozy nights in. Serve warm and watch them disappear!

Ingredients

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  • 2 sheets puff pastry (thawed)
  • 1/2 cup chopped pecans
  • 8 oz brie cheese
  • 1/2 cup jam (your choice)
  • Fresh thyme for garnish

Instructions

  1. Preheat your oven to 350°F (175°C). Roll out thawed puff pastry sheets and cut into 16 squares.
  2. Press each square into a greased muffin tin to form cups.
  3. Slice the brie into small pieces and place one piece in each pastry cup, topping with jam and chopped pecans.
  4. Bake for about 20 minutes or until golden brown.
  5. Garnish with fresh thyme before serving warm.

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