Praline Crunch
Indulge in the delightful crunch of Praline Crunch, a sweet and addictive snack that’s perfect for any occasion. This easy-to-make treat combines crispy cereal and buttery pecans coated in a luscious caramel glaze, creating an irresistible combination that will satisfy your sweet cravings. Ideal for family gatherings, gifting, or simply enjoying during a cozy night in, this recipe is quick to prepare and easy to customize. With just a handful of simple ingredients, you’ll have a deliciously crunchy snack ready to share—or keep all to yourself!
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 10 minutes
- Yield: About 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 cups crispy rice or corn cereal
- 2 cups pecan halves
- 1/2 cup unsalted butter
- 1 cup brown sugar (packed)
- 1/4 cup light corn syrup
- 1 tsp vanilla extract
- 1/2 tsp baking soda
Instructions
- Preheat the oven to 250°F (120°C) and line a large baking sheet with parchment paper.
- In a large bowl, combine the cereal and pecans.
- In a saucepan over medium heat, melt the butter, then stir in brown sugar and corn syrup. Bring to a boil while stirring constantly for about 3-4 minutes.
- Remove from heat and stir in vanilla extract and baking soda.
- Pour the caramel glaze over the cereal mixture and stir until evenly coated.
- Spread the mixture on the prepared baking sheet and bake for one hour, stirring every 15 minutes.
- Allow to cool completely before breaking into pieces and storing in an airtight container.
Nutrition
- Serving Size: 1 ounce (28g)
- Calories: 130
- Sugar: 10g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://freshtablerecipes.com/praline-crunch/