Peanut Butter Brownies
Indulge in the ultimate sweet treat with these irresistible Peanut Butter Brownies! Rich, fudgy, and decadently chocolatey, these brownies are perfect for satisfying your cravings and making any occasion special. Combining creamy peanut butter with a chewy crust, these delightful squares are incredibly easy to whip up using simple pantry staples. Whether you serve them warm with a scoop of vanilla ice cream or pack them as a snack for the kids, they’re sure to become a family favorite. Ideal for busy weeknights or last-minute gatherings, this recipe guarantees that your baking experience will be as enjoyable as the delicious results!
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup creamy peanut butter
- 11 tablespoons unsalted butter (softened)
- 1 cup packed light brown sugar
- 1 â…“ cups white granulated sugar
- 2 teaspoons vanilla extract
- 4 large eggs
- 2 teaspoons baking powder
- 1 teaspoon salt
- 2 cups all-purpose flour
Instructions
- Preheat your oven to 325°F (165°C) and grease a 9×13" pan.
- In a large mixing bowl, combine peanut butter, softened butter, both sugars, and vanilla extract. Beat until smooth.
- Add eggs one at a time, mixing well after each addition.
- Stir in baking powder, salt, and flour until just combined.
- Pour the batter into the greased pan and bake for about 40-45 minutes or until the top springs back when touched.
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 220
- Sugar: 20g
- Sodium: 130mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Find it online: https://freshtablerecipes.com/peanut-butter-brownies/