Juicy Apple Butter Beef Chops
If you’re in search of a heartwarming meal that combines comfort and flavor, look no further than these Juicy Apple Butter Beef Chops. This delightful dish features tender beef chops glazed with a sweet and savory apple butter sauce, perfect for chilly evenings or family gatherings. With its quick preparation time of just 30 minutes, this recipe is ideal for busy weeknights yet impressive enough to serve to guests. The rich flavors of honeycrisp apples and whole grain mustard elevate the dish, making it a guaranteed crowd-pleaser. Get ready to enjoy a cozy dinner that feels like a warm hug!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Searing
- Cuisine: American
Ingredients
Scale
- 4 boneless beef chops
- 1 large onion, thinly sliced
- 1 medium honeycrisp apple, thinly sliced
- 1/2 cup apple butter
- 1/2 cup water
- 2 tbsp whole grain mustard
- Salt and black pepper to taste
Instructions
- Season beef chops with salt and pepper. Heat oil in a pan over medium-high heat. Sear each chop for 3-4 minutes per side until golden brown.
- Remove chops from the pan; sauté onions in the same pan until translucent (about 5 minutes).
- Add honeycrisp apple slices and cook until softened (2-3 minutes).
- Stir in apple butter, water, and mustard; bring to a gentle simmer.
- Return seared chops to the pan, cover, and cook on low heat for about 10 minutes.
- Serve hot, garnished with fresh herbs if desired.
Nutrition
- Serving Size: 1 beef chop (150g)
- Calories: 290
- Sugar: 14g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://freshtablerecipes.com/juicy-apple-butter-beef-chops/