Honey Garlic Chicken
If you’re in search of a quick and delightful meal that the entire family will enjoy, look no further than this Honey Garlic Chicken Recipe! In just 20 minutes, you can create sticky, tender chicken thighs coated in a sweet garlic sauce that transforms any regular dinner into something extraordinary. This dish is perfect for busy weeknights or cozy family gatherings. With minimal ingredients and straightforward steps, you don’t need to be a culinary whiz to impress your loved ones. The irresistible flavors and easy preparation make it a must-try!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: Asian
Ingredients
Scale
- 8 skinless, boneless chicken thighs
- 2 tbsp cornflour (cornstarch)
- 4 cloves minced garlic
- 110 g (1/3 cup) honey
- 80 ml (1/3 cup) chicken stock
- 1 tbsp rice vinegar
- 2 tbsp vegetable oil
- 1 tbsp unsalted butter
Instructions
- Coat the chicken thighs in a mixture of cornflour, salt, and pepper until evenly coated.
- Heat vegetable oil in a large frying pan over high heat. Sear the chicken for about 4-5 minutes on one side until golden brown, then flip and cook for an additional 2 minutes.
- Lower the heat, add butter and minced garlic to the pan, stirring until fragrant.
- In a bowl, mix honey, chicken stock, rice vinegar, and light soy sauce. Pour over the chicken and bring to a boil.
- Simmer for 4-5 minutes until the sauce thickens and becomes sticky.
- Serve garnished with fresh parsley and chili flakes over boiled rice.
Nutrition
- Serving Size: 1 chicken thigh with sauce (approx. 150g)
- Calories: 320
- Sugar: 23g
- Sodium: 550mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 130mg
Find it online: https://freshtablerecipes.com/honey-garlic-chicken-recipe/