Homemade Grapefruit Marmelade
Brighten your mornings with this delightful Homemade Grapefruit Marmalade! This easy-to-make spread combines the tangy sweetness of fresh grapefruit and lemon, creating a vibrant addition to your breakfast table. With just a handful of wholesome ingredients, you can whip up jars of sunshine perfect for toast, yogurt parfaits, or even as a topping for pancakes. Not only is this marmalade quick to prepare, but its zesty flavor profile is sure to please both kids and adults alike. Enjoy it fresh or store it for later—either way, every spoonful brings a burst of citrus joy!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Cooking
- Cuisine: Citrus
Ingredients
Scale
- 2 grapefruits
- 1 lemon
- 1 ½ cups sugar
- ½ cup water
- mint twigs
Instructions
- Prepare the Fruit: Wash and slice the grapefruits and lemon into small pieces. Place them in a pot.
- Combine Ingredients: Add sugar, water, and mint twigs to the pot with fruit slices. Stir gently.
- Cook Mixture: Bring to a boil over medium heat. Lower the heat and simmer until the grapefruit peel is soft.
- Jar It Up: Transfer hot marmalade into sterilized jars while warm and seal tightly. Allow cooling completely before storage.
Nutrition
- Serving Size: 1 serving
- Calories: 52
- Sugar: 13g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://freshtablerecipes.com/homemade-grapefruit-marmelade/