Grapefruit Shortbread Cookies
Indulge in the delightful taste of Grapefruit Shortbread Cookies, where buttery goodness meets a refreshing citrus twist. These melt-in-your-mouth cookies are perfect for any occasion, from casual afternoon snacks to festive dessert tables. The vibrant grapefruit zest not only elevates their flavor but also adds a stunning visual appeal that will impress your guests. With minimal ingredients and straightforward steps, you can easily whip up these irresistible treats that promise to brighten your dessert spread.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup butter
- 1/4 cup sugar
- 2 cups all-purpose flour
- 1 teaspoon vanilla extract
- 8 tablespoons grapefruit zest (5 tablespoons for dough and 3 tablespoons for icing)
- 5 tablespoons grapefruit juice
- 2 1/2 cups powdered sugar
- 1/4 teaspoon salt
Instructions
- In a mixing bowl, combine butter and sugar, then beat until light and fluffy (about 6 minutes). Add grapefruit zest and vanilla.
- Gradually mix in flour until just combined. If the dough is too dry, add milk or water as needed.
- Chill the dough in the refrigerator for about 1 hour.
- Roll out the chilled dough on a floured surface to about 1/2 inch thick. Cut into desired shapes.
- Bake on an ungreased baking sheet at 350°F for 8-10 minutes, ensuring they remain pale.
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 99
- Sugar: 7g
- Sodium: 30mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg
Find it online: https://freshtablerecipes.com/grapefruit-shortbread-cookies/