GOOEY Christmas Cookie Bars
Indulge in the festive spirit with our GOOEY Christmas Cookie Bars Recipe! These delightful blondie bars are packed with sweet, colorful M&Ms and vibrant sprinkles, making them a cheerful addition to any holiday gathering. Perfect for sharing with family and friends or enjoying as a sweet treat at home, these cookie bars are easy to whip up, allowing even the youngest bakers to join in on the fun. With their perfectly gooey texture and simple ingredients, they are ideal for meal prep—bake a batch ahead of time and savor the joy of homemade treats throughout the season.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ½ cup unsalted butter
- 2 cups packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- 1 teaspoon baking powder
- 2 cups all-purpose flour
- 1 cup M&Ms (holiday-themed)
- ½ cup sprinkles
Instructions
- Preheat your oven to 350°F (175°C). Line a 9×13-inch metal pan with foil and spray it with cooking spray.
- In a large bowl, mix together the unsalted butter and brown sugar until crumbly. Add eggs and vanilla; mix until smooth.
- Gradually add salt, baking powder, and flour; stir until combined. Fold in M&Ms and sprinkles.
- Spread batter evenly into the prepared pan. Spray your hands with cooking spray to help smooth it out.
- Bake for 22-25 minutes until golden on top but slightly underbaked in the center. Allow cooling before slicing into bars.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 15g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg