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Elegant Blue Cheese Stuffed Pears

Elegant Blue Cheese Stuffed Pears

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Delight your guests with Elegant Blue Cheese Stuffed Pears, a sophisticated appetizer that combines the sweetness of ripe pears with the tangy richness of blue cheese, all topped with crunchy walnuts and a drizzle of honey. This dish is not only visually stunning but also incredibly easy to prepare—perfect for any occasion, from casual get-togethers to festive celebrations. With just a few simple ingredients and minimal prep time, you can create an impressive starter that will have everyone asking for seconds. Whether you’re looking to elevate your holiday menu or simply enjoy a gourmet snack at home, these stuffed pears are sure to be a hit!

Ingredients

Scale
  • 3 ripe pears (Bosc or Anjou)
  • 6 oz blue cheese (or gorgonzola/goat cheese)
  • 1 cup chopped walnuts (toasted)
  • 3 tbsp honey

Instructions

  1. Wash the pears thoroughly, then cut them in half lengthwise and scoop out some flesh to create pockets for stuffing.
  2. In a mixing bowl, combine crumbled blue cheese and chopped walnuts until well mixed.
  3. Generously fill each pear half with the cheese mixture.
  4. Drizzle honey over each stuffed pear just before serving.

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