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Easy Coconut Chia Pudding Recipe (Coconut Raffaello)

Easy Coconut Chia Pudding Recipe (Coconut Raffaello)

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Experience a delightful and healthy treat with this Easy Coconut Chia Pudding Recipe, affectionately known as Coconut Raffaello. This creamy, nutrient-packed pudding is perfect for breakfast, snacks, or dessert. With its rich coconut flavor and customizable toppings, you’ll love how easy it is to prepare in just a few minutes. Ideal for busy mornings or as a make-ahead option, this pudding satisfies your sweet cravings while keeping health goals in check. Whether enjoyed straight from the fridge or topped with fresh fruits and nuts, it’s a versatile dish that appeals to all ages. Dive into this simple recipe and indulge guilt-free!

Ingredients

Scale
  • 3 tbsp oats
  • 4 tbsp shredded coconut
  • 1 tbsp chia seeds
  • 2 tbsp honey
  • 2 tbsp Greek yogurt
  • 1 tsp vanilla extract
  • 1 cup milk (or milk alternative)

Instructions

  1. In an airtight container, combine oats, shredded coconut, chia seeds, honey, Greek yogurt, vanilla extract, and milk.
  2. Mix thoroughly until well combined.
  3. Cover and refrigerate for at least 4 hours or overnight to allow the chia seeds to expand.
  4. Stir again before serving to ensure even consistency.
  5. Serve in bowls or glasses, topping with additional Greek yogurt and shredded coconut if desired.

Nutrition