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Easy Chicken Street Tacos

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If you’re craving a burst of vibrant flavors in a quick and easy meal, this Easy Chicken Street Tacos Recipe is your answer! Perfect for busy weeknights or fun gatherings, these tacos are simple to prepare and customizable to suit everyone’s taste. Juicy marinated chicken thighs, fresh toppings, and warm corn tortillas come together for an unforgettable dining experience. With minimal prep time and endless variations, you’re just a few steps away from enjoying a delightful fiesta at home!

Ingredients

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  • 1.5 lbs boneless skinless chicken thighs
  • 3 tbsp fresh lime juice
  • 2 tbsp olive oil
  • 3 cloves garlic (minced)
  • 1 tsp ground cumin
  • 1 tsp chili powder
  • 1 tsp smoked paprika
  • ½ tsp dried oregano
  • 1 tsp salt
  • ½ tsp black pepper
  • 8–12 corn tortillas (small size, street taco-style)
  • ½ cup white onion (finely chopped)
  • ½ cup fresh cilantro (chopped)
  • Lime wedges for serving
  • Cotija cheese, avocado slices, salsa verde, pickled red onions (optional toppings)

Instructions

  1. Marinate the chicken: Combine lime juice, olive oil, minced garlic, spices, salt, and pepper in a bowl. Add chicken thighs and coat well. Let marinate for at least 30 minutes.
  2. Grill the chicken: Preheat grill or skillet over medium-high heat. Cook marinated chicken for 6-7 minutes per side until internal temperature reaches 165°F.
  3. Prepare tortillas: Heat corn tortillas on a skillet until soft.
  4. Assemble tacos: Slice grilled chicken and fill each tortilla with chicken, onions, and cilantro. Squeeze lime juice on top.
  5. Serve immediately with lime wedges and desired toppings.

Nutrition

Find it online: https://freshtablerecipes.com/easy-chicken-street-tacos-recipe/