Dried Beef Cheese Ball
Looking for a crowd-pleasing appetizer that’s both delicious and easy to prepare? This Dried Beef Cheese Ball is your go-to recipe! With its creamy texture and savory flavor profile, it’s perfect for any gathering, from holiday parties to casual get-togethers. Plus, it can be prepared in advance, allowing you to spend more time enjoying the company of friends and family. Simply mix, chill, and serve with your favorite crackers or fresh veggies for a delightful treat that everyone will love.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 10 servings 1x
- Category: Appetizer
- Method: Mixing/Chilling
- Cuisine: American
Ingredients
Scale
- 8 ounces cream cheese (softened)
- 4.5 ounces dried beef (chopped)
- 2 green onions (chopped)
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1 tablespoon Worcestershire sauce
Instructions
- In a mixing bowl, combine softened cream cheese, 1 tablespoon chopped dried beef, green onions, onion powder, garlic powder, and Worcestershire sauce. Mix until well combined.
- Shape the mixture into a ball.
- Roll the cheese ball in the remaining chopped dried beef until fully coated.
- Wrap in cling wrap and chill in the refrigerator for at least 2 hours (or overnight) before serving.
Nutrition
- Serving Size: 1 ounce (28g)
- Calories: 85
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg
Find it online: https://freshtablerecipes.com/dried-beef-cheese-ball/