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Creamy Tuscan Marry Me Butter Beans

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Experience the heartwarming flavors of Creamy Tuscan Marry Me Butter Beans—a delightful dish that brings comfort to your table in just 30 minutes! This quick and easy recipe features tender butter beans enveloped in a luxurious sauce made with sun-dried tomatoes and aromatic garlic, making it ideal for busy weeknights or special occasions. The creamy texture can be tailored to suit various diets, providing a delectable option for everyone. Whether served as a main course or a side, this dish is sure to impress family and friends alike with its rich flavors and inviting aroma.

Ingredients

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  • 2 tablespoons olive oil
  • 3 cloves garlic (minced)
  • 1 small onion (diced)
  • 1/2 cup sun-dried tomatoes (chopped)
  • 1/2 cup chicken or vegetable broth
  • 1 cup heavy cream (or coconut cream for vegan)
  • 2 cans (15 oz each) butter beans (rinsed and drained)
  • 1/2 cup grated Parmesan cheese (or 3 tablespoons nutritional yeast for vegan)
  • 1/2 teaspoon red pepper flakes (optional, for heat)
  • 1 teaspoon Italian seasoning
  • 1/4 teaspoon salt (adjust to taste)
  • 1/4 teaspoon black pepper
  • 1/4 cup fresh basil leaves (chopped, plus extra for garnish)

Instructions

  1. Heat olive oil in a large pan over medium heat. Sauté diced onion until translucent, about 5 minutes.
  2. Add minced garlic and chopped sun-dried tomatoes; sauté until fragrant, around 2 minutes.
  3. Pour in broth and heavy cream (or coconut cream), stirring to combine. Bring to a gentle simmer.
  4. Gently fold in rinsed butter beans, ensuring they are well-coated in the sauce.
  5. Stir in Parmesan cheese (or nutritional yeast), Italian seasoning, salt, black pepper, and optional red pepper flakes until creamy.
  6. Remove from heat and stir in fresh basil. Serve warm.

Nutrition

Find it online: https://freshtablerecipes.com/creamy-tuscan-marry-me-butter-beans/