Creamy Marry Me Tuscan Chicken Soup
Get ready to indulge in a bowl of Creamy Marry Me Tuscan Chicken Soup, a heartwarming dish that combines tender chicken with vibrant vegetables and a velvety creamy sauce. This delightful soup is perfect for cozy weeknight dinners or meal prep, effortlessly bringing comfort to your table. The Italian seasonings and fresh ingredients create an inviting aroma that will have everyone coming back for more. With its family-friendly flavors and easy preparation, this soup is bound to become a new favorite—it’s so good, it might just inspire some sweet proposals!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6
- Category: Soup
- Method: Simmering
- Cuisine: Italian
Ingredients
Scale
- 1 teaspoon olive oil
- 1–1 ½ pounds boneless, skinless chicken breasts or thighs (diced)
- 2 teaspoons Italian seasoning
- Salt and pepper to taste
- ½ cup diced carrots
- ½ cup diced celery
- ½ cup diced onions
- ¼ cup diced sundried tomatoes
- 3 cloves garlic (minced)
- ¼ cup flour
- 6–8 cups chicken broth
- 6 oz small pasta (like shells)
- 1 cup heavy whipping cream
- 2 ½ –3 cups fresh spinach
- Grated parmesan cheese for garnish
Instructions
- In a large pot, heat the olive oil over medium-high heat. Add the diced chicken with Italian seasoning, salt, and pepper. Cook until browned.
- Stir in the onions, carrots, celery, sundried tomatoes, and garlic; sauté until translucent.
- Sprinkle flour over the mixture; stir well. If using tomato paste, add it now.
- Gradually whisk in the chicken broth; bring to a boil.
- Add pasta and simmer for about 20 minutes until cooked through.
- Stir in heavy cream and spinach; simmer for an additional 5 minutes.
- Taste and adjust seasoning before serving.
Nutrition
- Serving Size: Approximately 1.5 cups (360g)
- Calories: 590
- Sugar: 5g
- Sodium: 720mg
- Fat: 31g
- Saturated Fat: 17g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 150mg