Cowboy Butter Steak Bites
Cowboy Butter Steak Bites are the ultimate quick and delectable dish that will elevate any meal. With tender, juicy pieces of steak coated in a rich cowboy butter sauce, these bites are perfect for impressing guests or satisfying family cravings. Ready in under 15 minutes, they can serve as an appetizer, main course, or even a fun addition to taco night. The versatility of this recipe allows for endless variations and adaptations based on your preferences, ensuring it becomes a staple in your kitchen.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Main
- Method: Searing
- Cuisine: American
Ingredients
Scale
- 1 tablespoon extra virgin olive oil
- 1 pound steak (top sirloin or ribeye), cut into 1-inch pieces
- 1 recipe cowboy butter, divided
Instructions
- Heat a medium skillet over medium-high heat and add olive oil until hot.
- Sear steak bites in a single layer for 1.5 to 2 minutes per side until desired doneness is achieved.
- Reduce heat to medium, add half of the cowboy butter to the pan, and toss the steak bites until evenly coated. Cook for another minute.
- Serve immediately with remaining melted cowboy butter on the side.
Nutrition
- Serving Size: 4 steak bites (approximately 100g)
- Calories: 290
- Sugar: 0g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 75mg
Find it online: https://freshtablerecipes.com/cowboy-butter-steak-bites/