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Chocolate Chip Cookies: The Ultimate Recipe for Soft and Chewy Perfection

Chocolate Chip Cookies: The Ultimate Recipe for Soft and Chewy Perfection
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Indulge in the ultimate comfort treat with our Chocolate Chip Cookies: The Ultimate Recipe for Soft and Chewy Perfection. These delightful cookies are a timeless favorite, perfect for any occasion—be it a busy weeknight or a family gathering. With their warm, gooey centers and crispy edges, they create an irresistible aroma that fills your kitchen with warmth and joy. Made with wholesome ingredients, you can whip up these delicious cookies quickly and easily, making them a go-to recipe for both seasoned bakers and beginners. Whether enjoyed fresh from the oven or stored for later, these cookies will satisfy your sweet cravings and bring smiles to faces young and old.

Ingredients

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  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 cup unsalted butter (room temperature)
  • 1/2 cup granulated sugar
  • 1 cup packed light-brown sugar
  • 1 teaspoon salt
  • 2 teaspoons pure vanilla extract
  • 2 large eggs
  • 2 cups semisweet/milk chocolate chips
  • 1 cup chopped nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together flour and baking soda.
  3. Cream butter with granulated and brown sugars until fluffy.
  4. Mix in salt and vanilla extract.
  5. Add eggs one at a time, mixing well after each addition.
  6. Gradually combine dry ingredients with wet ingredients until just mixed.
  7. Fold in chocolate chips and nuts gently.
  8. Chill dough for at least 30 minutes.
  9. Line baking sheets with parchment paper; scoop dough onto sheets.
  10. Bake for about 10-12 minutes until golden on edges but soft in center.
  11. Let cool on sheets before transferring to wire racks.

Nutrition

Find it online: https://freshtablerecipes.com/chocolate-chip-cookies-the-ultimate-recipe-for-soft-and-chewy-perfection/