Caramel Apple Dessert Cups
Indulge in the cozy flavors of autumn with these delightful Caramel Apple Dessert Cups. This easy-to-make dessert features tender, caramelized apples layered with fluffy whipped cream and topped with rich caramel sauce, creating a sweet treat that feels just like home. Perfect for family gatherings, parties, or a quiet evening at home, these individual servings are sure to impress with their beautiful presentation and delicious taste. Whether enjoyed solo or shared with loved ones, every spoonful offers a comforting blend of sweetness and warmth that you won’t soon forget.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 6
- Category: Dessert
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 3 cups peeled and chopped apples
- 1/2 cup brown sugar
- 1/2 teaspoon ground cinnamon
- 1 tablespoon butter
- 4 cups whipped cream
- 1/2 cup caramel sauce
Instructions
- Sauté the Apples: In a skillet, melt the butter over medium heat. Add the chopped apples, brown sugar, and cinnamon. Cook for about 8-10 minutes until the apples soften and caramelize.
- Cool Down: Remove from heat and let the apple mixture cool slightly.
- Layer Your Dessert: In dessert cups, layer the caramelized apple mixture followed by whipped cream. Repeat layers until cups are filled.
- Drizzle with Caramel: Top each cup with a drizzle of caramel sauce.
- Chill Before Serving: Refrigerate for at least 30 minutes before enjoying.
Nutrition
- Serving Size: 1 dessert cup (150g)
- Calories: 300
- Sugar: 32g
- Sodium: 70mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 40mg
Find it online: https://freshtablerecipes.com/caramel-apple-dessert-cups/