Burger Bowls
Burger bowls are a refreshing and nutritious twist on traditional burgers, perfect for summer weeknight dinners. These bowls are filled with crispy potato chips, savory beef mince seasoned to perfection, and topped with fresh vegetables—all drizzled with a homemade burger sauce that elevates the flavors. Not only are they healthy and satisfying, but they also offer endless customization options to suit your taste preferences. Whether you’re preparing for family dinners or meal prepping for the week, these burger bowls will impress everyone at the table.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking/Frying
- Cuisine: American
Ingredients
- Lean beef mince
- Medium potatoes
- Olive oil
- Lettuce (shredded)
- Cheese (dairy-free or regular)
- Pickle slices
- Mayonnaise
- Ketchup
- Mustard
- Garlic powder
- Smoked paprika
Instructions
- Prepare the spice mix by combining smoked paprika, garlic powder, onion powder, dried oregano, salt, and black pepper in a small bowl.
- Wash and slice potatoes into chips; toss them with olive oil and half of the spice mix in a mixing bowl.
- Bake or air fry the potato chips until golden and crispy.
- In a frying pan, cook the beef mince over high heat until browned; add the remaining spice mix.
- Mix all ingredients for the burger sauce in a small bowl.
- Assemble the bowls by layering crispy potato chips, shredded lettuce, cooked beef mince, cheese, pickles, and drizzle with burger sauce.
Nutrition
- Serving Size: 1 bowl (350g)
- Calories: 560
- Sugar: 5g
- Sodium: 650mg
- Fat: 28g
- Saturated Fat: 8g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 6g
- Protein: 34g
- Cholesterol: 85mg
Find it online: https://freshtablerecipes.com/burger-bowls/