Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe

If you’re looking for a delightful snack or appetizer that’s sure to impress, you’ve come to the right place! The Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe is one of those gems that combines simple ingredients into something truly special. These little twirls are perfect for busy weeknights when you want something quick yet delicious, or for family gatherings where you want to dazzle your guests. Trust me, once you make these, they’ll become a favorite at your table!

What makes this recipe stand out is how effortlessly it brings together rich flavors. The blue cheese gives a creamy tang, the walnuts add a satisfying crunch, and the fresh thyme elevates everything with its aromatic charm. Whether you serve them as a warm appetizer or alongside your favorite salad for dinner, they’re sure to become a hit!

Why You’ll Love This Recipe

  • Quick and Easy: This recipe comes together in no time, making it perfect for those hectic evenings.
  • Family-Friendly: With flavors that appeal to both adults and kids alike, everyone will enjoy these tasty treats.
  • Make Ahead: Prepare the twirls in advance and bake them just before serving for fresh-out-of-the-oven goodness.
  • Versatile Options: Feel free to customize the fillings based on what you have on hand or your personal preferences.
  • Delicious Flavor: The combination of blue cheese, walnuts, and thyme creates an irresistible flavor profile that’s hard to resist.
Blue

Ingredients You’ll Need

Let’s take a look at the simple and wholesome ingredients that make up this delightful recipe! You probably have many of these already in your pantry.

For the Twirls

  • 2 sheets of puff pastry (square shaped sheets)
  • 2 tablespoons of honey
  • 100 grams of blue cheese, crumbled
  • 100 grams of grated Parmesan cheese
  • 50 grams of walnuts, chopped
  • 6-8 sprigs of fresh thyme leaves
  • 1 tablespoon of milk
  • Sea salt and cracked pepper

Variations

One of the great things about this recipe is how flexible it can be! Feel free to get creative with your own spin on these twirls.

  • Change the Cheese: Swap blue cheese for feta or goat cheese for a different flavor profile.
  • Add More Greens: Toss in some chopped spinach or arugula along with the cheese for an extra layer of freshness.
  • Spice It Up: Add some crushed red pepper flakes if you want to give your twirls a bit of heat.
  • Nuts Galore: Experiment with different nuts like pecans or hazelnuts for a unique twist.

How to Make Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe

Step 1: Preheat Your Oven

Start by preheating your oven to 180C (350F). If you have an electric non-fan forced oven, bump it up to 200C (390F). This ensures that our puff pastry will rise beautifully and achieve that golden color we all love.

Step 2: Prepare the Pastry

Drizzle 1 tablespoon of honey over each sheet of puff pastry. This adds not only sweetness but also helps bind our delicious fillings together.

Step 3: Add the Fillings

Divide the chopped walnuts, crumbled blue cheese, and grated Parmesan cheese evenly between the two sheets of puff pastry. Sprinkle fresh thyme leaves on top and season with sea salt and cracked pepper. Each bite should burst with flavor—don’t skip this step!

Step 4: Roll and Cut

Roll up each sheet tightly to keep all those wonderful fillings inside. Once rolled, cut each roll in half lengthwise. If some filling spills out while cutting, don’t worry; just tuck it back in!

Step 5: Twist into Coils

On a sheet of baking paper, carefully twist each length of pastry into a round coil shape. This fun shape helps create crispy edges that are oh-so-delicious.

Step 6: Brush and Bake

Brush the pastry coils with milk to ensure they turn wonderfully golden as they bake. Pop them in the preheated oven for about 25-30 minutes until they are puffed up and perfectly cooked through.

Step 7: Serve Warm

Once ready, remove from the oven and scatter extra thyme leaves on top. Serve these warm delights immediately—they’re best enjoyed fresh from the oven!

Pro Tips for Making Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe

Creating a stunning dish like this puff pastry twirl is all about the details, so here are some helpful tips to ensure your culinary masterpiece turns out perfectly!

  • Choose quality ingredients: Using high-quality blue cheese and fresh thyme can elevate the flavor of your dish significantly. Fresh ingredients yield a more vibrant taste and enhance the overall experience.
  • Keep your pastry chilled: Puff pastry works best when it’s cold. If it becomes too warm while you’re working with it, pop it back in the fridge for a few minutes to ensure it puffs beautifully during baking.
  • Experiment with fillings: Don’t hesitate to mix things up! You can add other herbs or spices, such as rosemary or garlic powder, to customize the flavors to your liking.
  • Watch the baking time: Ovens can vary greatly in temperature. Keep an eye on your pastries as they bake, and remove them from the oven when they are golden brown and puffed – this will prevent overbaking.
  • Make ahead for ease: These puff pastry twirls can be assembled in advance and stored in the fridge. Just bake them right before serving for a warm, fresh treat that’s sure to impress!

How to Serve Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe

This delightful appetizer not only tastes amazing but also looks gorgeous on any table. Here are some ideas for presenting this dish that will surely wow your guests!

Garnishes

  • Fresh thyme sprigs: A few extra sprigs placed on top of each twirl add a beautiful pop of color and enhance the aromatic experience.
  • Honey drizzle: A light drizzle of honey right before serving brings out the sweetness and complements the savory elements perfectly.

Side Dishes

  • Mixed Green Salad: A fresh salad with a simple vinaigrette complements the richness of the puff pastry, offering a refreshing balance.
  • Roasted Vegetables: Seasonal roasted veggies like carrots, bell peppers, or zucchini provide a hearty side that pairs well with the flavors of blue cheese.
  • Creamy Tomato Soup: This classic pairing enhances comfort food vibes; its acidity cuts through the richness of the pastry beautifully.
  • Garlic Bread: For those who love carbs, adding some crispy garlic bread makes for an indulgent side that everyone will enjoy.

With these serving suggestions and pro tips in mind, your Blue Cheese Walnut Thyme Puff Pastry Twirls will not only taste divine but also look like they came straight from a gourmet kitchen. Happy cooking!

Blue

Make Ahead and Storage

This Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe is perfect for meal prep! You can make these delightful twirls ahead of time, ensuring a quick and easy option for busy weeknights or entertaining guests.

Storing Leftovers

  • Item: Allow the puff pastry twirls to cool completely.
  • Item: Place them in an airtight container.
  • Item: Store in the refrigerator for up to 3 days.

Freezing

  • Item: Assemble the puff pastry twirls but do not bake them.
  • Item: Place them on a baking sheet lined with parchment paper and freeze until solid.
  • Item: Transfer the frozen twirls to a zip-top bag and store in the freezer for up to 2 months.

Reheating

  • Item: Preheat your oven to 180C (350F).
  • Item: Place the twirls on a baking sheet lined with parchment paper.
  • Item: Bake for about 15-20 minutes, or until heated through and golden brown.

FAQs

Here are some common questions you might have about this recipe:

Can I use a different cheese in the Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe?

Absolutely! If you’re not a fan of blue cheese, you can substitute it with goat cheese or feta for a different flavor profile. Just make sure it’s crumbled before adding it to your pastry.

How can I make the Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe vegetarian?

This recipe is already vegetarian-friendly! Just be sure to choose vegetarian-friendly cheeses, such as rennet-free Parmesan, when preparing it.

Can I add more ingredients to my Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe?

Definitely! Feel free to enhance your twirls with ingredients like sun-dried tomatoes, spinach, or even different herbs like rosemary for added flavor. Just keep the proportions balanced!

How long does it take to prepare the Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe?

Preparation takes about 15 minutes, and baking takes around 25-30 minutes. So, you’ll have these delicious treats ready in under an hour!

Final Thoughts

I hope you find joy in creating this Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe! Its rich flavors and flaky texture make it truly special and perfect for any occasion—be it a casual dinner or an elegant gathering. Enjoy making these delightful bites and sharing them with loved ones; I can’t wait for you to try them!

Print

Blue Cheese Walnut Thyme Puff Pastry Twirl Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re searching for a scrumptious appetizer that’s both simple to prepare and impressively delicious, look no further than these Blue Cheese Walnut Thyme Puff Pastry Twirls. Combining the creamy tang of blue cheese with the crunch of walnuts and the aromatic charm of fresh thyme, these delightful little snacks are perfect for busy weeknights or gatherings. These baked treats are not only quick to whip up but can also be made ahead, ensuring you have a fresh and warm offering ready to wow your guests at any moment. Enjoy them on their own or pair them with a refreshing salad for an elegant touch.

  • Author: Mira
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Global

Ingredients

Scale
  • 2 sheets puff pastry
  • 2 tablespoons honey
  • 100 grams blue cheese, crumbled
  • 100 grams grated Parmesan cheese
  • 50 grams walnuts, chopped
  • 68 sprigs fresh thyme leaves
  • 1 tablespoon milk
  • Sea salt and cracked pepper

Instructions

  1. Preheat oven to 180C (350F) or 200C (390F) for non-fan forced ovens.
  2. Drizzle honey over each sheet of puff pastry.
  3. Evenly distribute walnuts, blue cheese, Parmesan, and thyme on the pastry; season with salt and pepper.
  4. Roll each pastry sheet tightly; cut in half lengthwise.
  5. Twist each length into a round coil shape.
  6. Brush coils with milk and bake for about 25-30 minutes until golden brown.
  7. Serve warm with extra thyme leaves sprinkled on top.

Nutrition

  • Serving Size: 1 twirl (35g)
  • Calories: 140
  • Sugar: 2g
  • Sodium: 150mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star