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Chicken Skewers with Brown Sugar Glaze

Bacon Skewers with Brown Sugar Glaze

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If you’re on the hunt for a crowd-pleasing appetizer that’s both quick to prepare and delightfully delicious, look no further than these Chicken Skewers with Brown Sugar Glaze. These skewers are not only easy to make but also offer a perfect blend of sweet and savory flavors that will leave your family and friends raving. Ideal for game nights, parties, or busy weeknights, this recipe allows you to create a gourmet dish without spending hours in the kitchen. With just a few simple ingredients and steps, you can whip up these flavorful bites that are sure to impress!

Ingredients

Scale
  • 1 pound chicken breast, cut into bite-sized pieces
  • 1 cup brown sugar
  • 1/2 tsp cinnamon
  • 2 Tbsp apple juice

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Line a baking sheet with foil and place a metal rack on top if available.
  3. In a mixing bowl, combine brown sugar, apple juice, and cinnamon to create the glaze.
  4. Thread chicken pieces onto skewers and arrange them on the baking sheet.
  5. Generously brush the glaze over each skewer.
  6. Bake for about 20 minutes or until chicken is cooked through and golden.
  7. Allow to cool for a few minutes before serving.

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