Air Fryer Roasted Potatoes
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Enjoy crispy and fluffy Air Fryer Roasted Potatoes that are quick and easy to make. Perfect for meal prep—try this delightful recipe today!
- Author: Mira
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4
- Category: Side dish
- Method: Frying
- Cuisine: American
- 1 and ½ pounds potatoes (cut into 1-inch pieces)
- 2 tablespoons olive oil
- ½ teaspoon smoked paprika
- ½ teaspoon garlic powder
- ¾ teaspoon salt
- ¼ teaspoon ground black pepper
- In a large bowl, toss the potato pieces with olive oil, smoked paprika, garlic powder, salt, and pepper until evenly coated.
- Place the seasoned potatoes in the air fryer basket in a single layer.
- Set the air fryer to 380°F (195°C) and roast for 10 minutes. Flip the potatoes gently and roast for another 10 minutes until golden brown.
Nutrition
- Serving Size: Approx. 1 cup (150g)
- Calories: 160
- Sugar: 1g
- Sodium: 350mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg