Irresistible S’mores Rice Krispies Treats Recipe You’ll Love
The Only S’mores Rice Krispies Treats Recipe You’ll Ever Need
If you love the nostalgic flavors of campfire s’mores, then these S’mores Rice Krispies Treats are about to become your new favorite dessert! Imagine biting into a gooey, chewy treat that combines the classic crunch of Rice Krispies with the sweet, melty goodness of marshmallows and chocolate. It’s the perfect blend of flavors and textures that will transport you back to those warm summer nights around the fire.
These treats are incredibly simple to whip up, making them ideal for any occasion—whether it’s a cozy family night or a fun gathering with friends. Plus, they come together in just 15 minutes! Trust me; once you try these S’mores Rice Krispies Treats, you’ll be raving about them too.
Why You’ll Love This S’mores Rice Krispies Treats
– Quick and easy to make with just a few ingredients.
– The combination of textures—from crunchy to gooey—is irresistible.
– Perfect for sharing at parties or gatherings.
– A kid-friendly recipe that can be made with little hands helping.
– Versatile; you can customize it with your favorite chocolates or add-ins.
Preparation Phase & Tools to Use
To get started on this delicious treat, you’ll need a few basic tools:
– A 9×9 baking dish: This will hold your mixture as it sets.
– Parchment paper: For easy removal of the treats from the dish.
– Large saucepan: To melt your butter and marshmallows together.
– Wooden spoon or spatula: For stirring and mixing ingredients thoroughly.
– Measuring cups and spoons: To ensure you have just the right amount of each ingredient.
Preparation Tips
For perfect S’mores Rice Krispies Treats, make sure to not over-compress the mixture in the pan; this will keep them light and airy. Also, using jumbo vegan marshmallows creates that delightful gooey texture—don’t skimp on them! Lastly, let your treats cool fully before cutting them into squares for clean edges.
Ingredients for this S’mores Rice Krispies Treats
– 6 tablespoons salted butter
– 1 (12-ounce) bag jumbo vegan marshmallows
– 1 teaspoon vanilla extract
– 4 cups Rice Krispies
– 2 cups Golden Grahams cereal
– 2 1/2 cups mini vegan marshmallows (divided)
– 4 Hershey bars (broken up into pieces)
S’mores Rice Krispies Treats
If you love S’mores, then you’re going to adore this S’mores Rice Krispies Treats recipe! They’re a delicious and gooey twist on the classic Rice Krispie treat, perfect for any occasion. Plus, it’s a simple recipe to whip up—all you need is a few straightforward ingredients!
Step-by-Step Instructions
Step 1: Prepare the Baking Dish
To start off, line a 9×9 baking dish with parchment paper or butter it lightly. This will create a sling that makes removing the treats easy once they’re set, ensuring you get nice, neat squares without any hassle.
Step 2: Melt the Butter
In a large saucepan, melt your salted butter over medium heat. Stir occasionally to ensure it melts evenly and doesn’t burn. The buttery aroma filling your kitchen will have everyone excited for what’s to come!
Step 3: Add the Jumbo Marshmallows
Once the butter is melted, toss in the jumbo vegan marshmallows. Keep stirring gently as they melt into a smooth and creamy mixture. This step is crucial because it ensures that all the marshmallows are well incorporated and create that gooey texture we all love.
Step 4: Combine with Cereal
After the jumbo marshmallows have melted completely, remove the pan from heat and stir in the vanilla extract. Then add in the Rice Krispies and Golden Grahams cereal along with 1 1/2 cups of mini vegan marshmallows. Mix everything together until every piece of cereal is coated in that luscious marshmallow mixture.
Step 5: Layer the Mixture
Now it’s time to create layers! Transfer half of the cereal mixture into your prepared baking dish. Spread it out evenly and press it down gently—don’t pack it too tightly though! Next, sprinkle half of the chopped Hershey’s bars and half of the remaining mini marshmallows over this first layer.
Step 6: Add Final Layer
Take the rest of your cereal mixture and spread it on top of your first layer in the baking dish. Again, press down gently to compact slightly without making it too dense. Finish by topping this layer with the remaining Hershey’s bars and mini marshmallows.
Step 7: Cut and Serve
Let your S’mores Rice Krispies Treats cool for about 30 minutes before slicing them into small squares. This waiting period allows them to firm up just enough for easy cutting while still being deliciously gooey!
Notes
These treats are incredibly versatile! Feel free to substitute different cereals or add-in extras like nuts or dried fruit for added crunch or flavor. If you’d like to elevate these treats even further, consider drizzling some dairy-free chocolate over them after they’ve cooled for an extra touch of indulgence.
Watch Out for These Mistakes While Cooking
– Using cold ingredients can affect how well everything combines.
– Overmixing can make your treats too dense.
– Not allowing enough cooling time before cutting may cause them to crumble.
– Skipping on greasing or lining your pan can lead to sticking and tearing.
Storage Instructions
To store leftovers, keep them in an airtight container at room temperature for up to three days. If you want to save them longer, consider freezing them; just wrap each square tightly in plastic wrap before placing them in a freezer-safe bag. When ready to enjoy again, let them thaw at room temperature or pop them in the microwave for a few seconds to soften.
Estimated Nutrition
– Calories: 126 kcal
– Protein: 1 g
– Fat: 7 g
– Carbs: 17 g
Frequently Asked Questions
Can I use regular marshmallows instead of vegan ones?
Absolutely! If you’re not following a vegan diet, feel free to use regular marshmallows which will give you that classic S’mores flavor.
How do I make these gluten-free?
To make these treats gluten-free, simply ensure that both your Rice Krispies and Golden Grahams are labeled gluten-free. There are many options available today!
What other toppings can I add?
You could mix in some chocolate chips or even crushed graham crackers for extra flavor and texture. The possibilities are endless!
Conclusion
I hope you enjoy making these S’mores Rice Krispies Treats as much as I do! They’re sure to be a hit whether you’re serving them at a gathering or just indulging yourself at home. Don’t forget to share your thoughts and experiences with this delightful recipe—I can’t wait to hear how they turn out for you!
S'mores Rice Krispies Treats
Ingredients
Method
- Line a 9x9 baking dish with parchment paper or butter it lightly.
- Melt the salted butter over medium heat in a large saucepan, stirring occasionally.
- Add the jumbo vegan marshmallows to the melted butter and stir until smooth.
- Remove from heat, stir in vanilla extract, then add Rice Krispies, Golden Grahams, and 1 1/2 cups mini marshmallows. Mix until coated.
- Transfer half of the mixture into the baking dish, press down gently, and sprinkle with half of the Hershey's bars and mini marshmallows.
- Spread the remaining mixture on top, press down gently, and top with remaining Hershey's bars and mini marshmallows.
- Let cool for about 30 minutes before slicing into squares.
